Benefits Of Edible Birds Spit Soup

Most researchers have confirmed that pure Birds Spit Soups mainly contain water-soluble protein, fat, 8 types of essential amino acids, and elements such as sodium, iodine and other beneficial nutrients as well. Amino acids are the basic building blocks for protein and they must be supplied in the diet. They are lysine, methionine, leonine, phenylalanine, threonine, tryptophan, valine, isoleucine.

Benefits Of Edible Birds Spit Soup

According to Compendium of Meteria Medica, Birds Spit Soup has a mild and gentle essence with benefits of strengthening the lungs, nourishing kidneys and improving spleen. It also enhances “qi” flow (“life energy”), reinforces the immune system and prevents coughs. It is widely viewed as the best health diet for those recovering from severe illness.
Studies conducted by nutritionists in the United States showed that the nutritional value of 1000g of dry nest includes 499g of water-soluble protein, 429g of calcium and 18 types of essential amino acid while 8 out of the 18 can’t be synthesized by the humans, and therefore must be supplied in the diet. It also contains 2 types of collagen that increases the speed of cell division that results in stimulating cell regeneration.
Easily digested and absorbed by human body, Birds Spit Soup is suitable for people of all ages. After regular and long term consumption of Birds Spit Soup, women will find their youth prolonged especially their skin remain youthful, men find strength and energy, and elderly find health while children find their appetite and healthier body. Moreover, an expecting mother who consumes Birds Spit Soup during her pregnancy strengthens the immune system of the baby.

Benefits Of Edible Birds Spit Soup

The Nutritional Value Of Birds Spit Soup

Most researchers have confirmed that pure Birds Spit Soups mainly contain water-soluble protein, fat, 8 types of essential amino acids, and elements such as sodium, iodine and other beneficial nutrients as well. Amino acids are the basic building blocks for protein and they must be supplied in the diet. They are lysine, methionine, leonine, phenylalanine, threonine, tryptophan, valine, isoleucine.
Lysine readily converts its epsilon carbon then to carbon dioxide, helping to form glutamic acid. Methionine produces two other sulphur containing amino acids, cysteine and taurine. Leucine promotes the healing of bones, skin, and muscle tissue after traumatic injury, and is often recommended for those recovering from surgery. It is also popular among surgeons and athletes as supplements. Valine is a vital nutrient for babies because it helps regulate blood sugar and stimulate the central nervous system for proper mental functioning.

Choosing Good Birds Spit Soups

Birds Spit Soups are mainly produced in Southeast Asian countries such as Indonesia, Thailand, Vietnam, Singapore, Malaysia, Burma and Hainan Province in Southern China. The texture and taste of Birds Spit Soup vary with the swiftlet’s habitat. Compared with cave nest, farmed nest is cleaner, softer and smoother in texture; and thus, shorter soaking/stewing time. Cave nests are mainly found in Thailand, Vietnam and Malaysia, whereas house nests are mostly produced in Indonesia.

Good Birds Spit Soups should possess one or more of the following qualities:

•Fine and firm texture
•Thick and big size, boat-shape
•Slight fishy smell
•Dry touching feel (little moisture content)
•Minimal amount of feathers
•Smaller edge size

Birds Spit Soup to avoid:

•Fake Color
It has been known that some unethical businessmen apply bleach or fumigate to low-value white Birds Spit Soup to change its color to red or yellow, so as to disguise it as high-value bloody red or yellow Birds Spit Soup. It is hard to sort them out (by layman) before soaking. Experienced customer could differentiate by Birds Spit Soup’s unique natural color. Cut out the Birds Spit Soup corner portion after expansion through soaking, it will appear in white color.
Fortunately, Company’s Nests are 100% natural white in color, without the use of chemicals or bleaching agents.
•Additives
Glued Birds Spit Soup is usually found in cup-shape Birds Spit Soups. Unethical businessmen apply flour, egg white, fish glue powder, glue powder, gum, starch or other gelling agents to mend the cracks on Birds Spit Soup. These kinds of gluing materials bear a little vinegar taste and can cause the soaking water to become turbid and slightly sticky.
By apply these additives, loose Birds Spit Soup threads on its inner body will become tight and its body surface will look glossy without any cracks. This kind of Birds Spit Soup is not easy to be broken. Consumers will have to pay more for the 20-30% extra weight, not to mention the additives they have to digest.
Our customers can be rest assured that Birds Spit Soups are free of any additives.
•Algae Birds Spit Soup
Commonly found in the marketed Birds Spit Soup cakes or cakes made of Birds Spit Soup threads. Algae is cut into thin threads, bleached and mingled with Birds Spit Soup cakes or Birds Spit Soup threads. They are hardly detectable. Algae Birds Spit Soup is flawless white, barely lustrous, rough and stiff. Hardly detectable though, the best way to differentiate is by its smell since algae Birds Spit Soup usually bears a little acidic scent, especially after soaking.
Company sells only 100% pure Birds Spit Soups. Our staffs are happy to explain to you in details about Birds Spit Soup knowledge and help you to differentiate genuine and fake Birds Spit Soup.